About Us

What We Offer

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At Star Hospitality & Vocational Management School, we offer educational opportunities.

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Our unique educational program combines excellent practical instruction with on-the-job training at some of Myanmar's finest companies

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You can be sure that you are learning things that will benefit you in the hotel and hospitality industries because our courses were developed with the support of our industry partners.

43,000 +

Students graduated in 18 years

History of Our Company

Star University (Formerly known as Star Resources Academy) was established in 2005 May for the young generation who aspire to choose their career in hospitality and tourism industry.

Our University has grown tremendously in the last decade and we have proudly received accreditation from the Ministry of Hotel and Tourism, Myanmar Tourism Federation (MTF) as well as the National Skill Standard Authority (NSSA) for intensive courses in hotel and tourism industry.

What I Do

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Our Mission

  • Contribute to human resources development for tourism and hospitality industry
  • Supply manpower for service industry
  • Provide technical consulting services to hospitality related organizations.
  • Create opportunities for employers to have a wider selection in skilled labor.
  • Help future and current employees have fulfilling career development.
  • Promote sustainable tourism

Our Vision

“To be a recognized leader and pioneer in vocational, higher education and research in Hospitality and Tourism industry .”

Why Study At Star University

Expert Faculty

Learn from industry experts and professionals who bring realworld experience into the classroom.

Industry Partnerships

We partner with leading hospitality organizations to offer our students great opportunities and valuable resources.

Student Future

We help all students find full-time job and internships, and after graduation, 80% of our students land jobs

Industry-Relevant Curriculum

We offer a curriculum that stays updated with industry trends and needs, ensuring that students are well-prepared for their future employment.

Academics and Teachers

Nay Yi Aung

Nay Yi Aung

Principal

Daw Nay Yi Aung, the founder and principal of Star University, leads a hospitality school in Myanmar.
Her background includes roles as an engineer and trainer at various Singaporean firms. In 2005, she established Star University and holds membership in key associations such as the Myanmar Tourism HRD Association, UMFCCI, and contributes to the Hospitality Industry.

Moe Moe Khaing

Moe Moe Khaing

Chief Intstructor

Moe Moe Khaing started her career at the age of 18 at the Sedona Hotel Yangon in 1999. Furthermore, she gained international culinary work experience at 5-star hotels in Dubai, U.A.E. She is now one of the oldest members of Star University and provides the best kitchen knowledge to students.
Naung Naung Latt

Naung Naung Latt

Instructor

Naung Naung Latt, a 20-year professional with a Master of Business Administration, has experience in the tourism and hospitality industries, including roles as a cook helper, housekeeping office coordinator, and head of procurement. He is working as a front office instructor at Star University in Yangon.
Min Zin

Min Zin

Instructor

Min Zin has been strongly involved in hospitality since 1996 and is now at the Food & Beverage Department. He spent about six and a half years in Dubai at Emaar Hospitality Group and two years at Luxury Cruise Lines (MSD) Lirica. He is now sharing his valuable knowledge as a bartender and mixologist, as well as a barista instructor at Star University , Yangon.
Okka Phyo

Okka Phyo

Instructor

Okka Phyo was really enthusiastic about the culinary arts. Since 2009, he has had great opportunities to work in some prestigious restaurants and hotels in Dubai, U.A.E. Currently, he is one of the experienced culinary subject instructors at Star University.
Zin Min Htike

Zin Min Htike

Instructor

With a great passion for culinary arts, Zin Min Htike stepped into the hospitality field in 2005 at the Sule Shangarila Hotel in Yangon. Then, he was employed as a Commis 1 Demi Chef Partie at five-star hotels in Doha, Qatar. He is currently sharing his sophisticated knowledge and skills as a culinary art instructor.
Hlaing Tun Oo

Hlaing Tun Oo

Instructor

Hlaing Tun Oo, an experienced professional in kitchen field. He has worked The British Embassy Club and Coriander Leaf Restropud as Executive Chef. He is now sharing his valuable knowledge and Skill as a culinary instructor at Star University.
Sai Than Hlaing Soe

Sai Than Hlaing Soe

Instructor

With +10 years of experience, Sai Than Hlaing Soe was employed by Water Library as a Chef de Parties in the catering industry in 2014. He has been an instructor for bakery and pastry for some years at Star University.
Wai Phuu Lwin

Wai Phuu Lwin

Instructor

Wai Phuu Lwin, has more than 10 years’ experience in the hospitality industry, which has included 8 years in the Middle East, Africa and the Indian Ocean. She follows the method of “Do what you love, love what you do “.

She is taking a roll as an F&B Instructor by sharing her experiences at Star University.

Soe Soe Moe

Soe Soe Moe

Instructor

Soe Soe Moe boasts over two decades of invaluable experience in the tourism industry, positioning herself as a seasoned professional. Currently dedicating her expertise as an instructor at Star University, she passionately strives to fulfill her overarching goal of imparting her wealth of experience and knowledge in tourism to the next generation.

Khin Nyo Nyo Latt

Khin Nyo Nyo Latt

Instructor

Khin Nyo Nyo Latt, began her Hospitality career in Hyatt Hotels Corporation, Grand Hyatt Dubai and Park Hyatt Abu Dhabi for more than one decade in Housekeeping Department. Following that she joined Swisscontact Myanmar, Vocational Skills Development Program (VSDP) from 2018 to 2022 as a Master Instructor. At the moment, she is working as a Housekeeping Instructor at Star University in Yangon.

The Best in the Business

“TELL ME AND I FORGET. TEACH ME AND I REMEMBER. INVOLVE ME AND I LEARN”

– Benjamin Fr

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